With the University implementing a funding model to develop projects that align with Penn State’s 2016-2020 Strategic Plan, and following the success of the Sustainable Food Systems Program at University Park, a two-year, $158,000 seed grant was awarded in 2017 to pilot agriculture and food systems initiatives at the Beaver and Behrend campuses, in support of the plan’s priority to transform education.
New Kensington students spend a ‘day on’ in honor of MLK