Penn State has updated its public COVID-19 dashboard with the University's on-demand testing and random testing results from tests administered during the period of Sept. 25 to 27, as well as new University testing results from the prior week.
The newly installed Donna Kuga Pavilion is one of several outdoor spaces on the Penn State Beaver campus where professors can hold classes or students can gather. There are also temporary tents on campus to provide students with additional space to hold socially-distant gatherings.
Last week, Penn State’s Food Services launched Penn State Eats mobile ordering. The new mobile ordering system, integrated through the recently launched Penn State Go app, under the Dining tab. The new mobile ordering app allows students, faculty, staff and guests the option to order food from their mobile devices, providing them with a cashless and contactless food service experience.
Penn State has launched an integrated effort to remind faculty, staff and students at all campuses and in adjacent communities of the importance of doing their part to limit the spread of COVID-19. “Mask Up or Pack Up” is a research-based campaign that is also launched in State College to create a seamless message for students and other members of the community.
The Ecology Institute has awarded 11 proposals from across the University as part of its Flower Grant program, including five projects submitted by faculty at Commonwealth Campuses. The funds provided by the Flower Grant aim to support ecology research focused across the institute’s five core themes.
Following a three-month comprehensive planning process, Penn State officials have determined that the University can meet or exceed the Pennsylvania Department of Education’s guidelines for colleges and universities, and look forward to welcoming back faculty, staff and students to resume on-campus, in-person classes and other activities this fall in a limited fashion.